'Kandied Bacon'

This recipe is a delicious way to cook bacon in the oven.  The brown sugar adds just the right touch of sweetness and the pepper adds just a hint of spiciness to the salty bacon.  WHAT A COMBO!!!

"The Perfect Combination of SALTY and SWEET"

Ready for topping.

Sprinkle with brown sugar and pepper.

Sticky Sweet!

RECIPE:

Your Favorite Bacon

Light Brown Sugar

Black Pepper

Preheat oven to 400 degrees.  Lay desired amount of bacon onto a cooling rack that has been placed on a cookie sheet (Make sure to spray both the cooling rack and cookie sheet with non-stick cooking spray.)  I used a cooling rack that fits perfectly into my 15x11 sheet tray.  Sprinkle bacon with desired amount of brown sugar and black pepper.  Bake for 10-12 minutes or until desired crispness.